Front Page

Cheers guys, Tony

Wondering what is so special about this version vs. the regular Casquette?

My collection froze in time probably 10 years ago. Things started to move too fast and it got harder to keep up with so many models. Back in the day you had to waitlist for almost every model even the Base Pam 000 and that added some charm as 90%+ of the time you got your order with 1000-2000 made e

Following the first post ( www.watchprosite.com   which provides interesting tidbits about certain references and enamel techniques, this one talks about Anita’s personal journey and selected milestone pieces that she worked on for various brands. When she was 12, Anita started to perfor

Only brought one . Probably all I need for the month here in Georgia mountains. Safe summer to all.

menu is in the last photo... the bread was fermented on our table before being ”baked" in a super hot stone container the baked bread on the right... the butter is on the left

Even if last Friday only seems three days ago 😉 Taking a rest and enjoying the amazing weather before going out to a dinner with my wife and friends tonight. This will be a fun evening….🍾 Wishing you all a great weekend Christian

Enter text