Dr No[Moderator Omega - Wristscan]
34798
Last week Mom and I made eggplant casserole . . .
Aug 20, 2022,16:26 PM
. . . with sauce from scratch.
Here's the finished product just before it was popped in the oven:
The road to eggplant paradise starts with slices lightly sautéed in olive oil . . .
. . . then layered with hatch chilies . . .
. . . and zucchini before laying on the sauce . . .
. . . made with tomatoes from the family farm plus a few cans of Contadina at the end of the process. There's sautéed shallots and an orange bell pepper in the sauce, too.
Making the casserole was an all-afternoon project with Mom. No special occasion - the only reason was Uncle Jake's generosity with pounds of tomatoes from his garden.
Art