ED209[Purist]
7307
SoCal PuristsPro GTG with a special guest: FOOD part 2
SteveH ordered the branzino. It was presented tableside and finely deboned by our waiter. This is a shot of the whole roasted branzino:
And then served and ready to be enjoyed. Looks yummy!

DrNo ordered a salt crusted sea bass. This was another beautifully presented dish served tableside:

Our waiter cracked open the salt crust to reveal a eggplant wrapped sea bass:

A generous drizzle of Paradiso olive oil and plated with roasted potatoes:

Thanks again to everyone for attending, especially Max Busser for joining us for dinner. It was fun and good times as usual !
This message has been edited by ED209 on 2008-06-14 01:49:57 This message has been edited by ED209 on 2008-06-14 01:52:45