Food & Wine

unlike most other Japanese beef, the Ozaki beef is not too oily and doesn't make one "sick of eating it" despite having it in every course apologies for the photos overload ...  

You must have enjoyed everything from the first to the last course. Amazing meal. I live in Tokyo and rarely have the pleasure of enjoying such a high-class meal like that, which you photographed beautifully. Thanks for sharing. I will have to take a look... 

i was a little apprehensive before the meal given the amount of beef in the menu (literally from tongue to tail). thankfully, every course was good and i haven't sworn myself off beef after the meal 😅

This appears to be one outstanding menu worth to be stored in a lifetime's memory! Marcus