ED209
[Purist]
7307
It was exactly as DRMW described
Hi Patrick,
You should check it out if you have some extra time in Vegas. It's exactly how DRMW described it. We all thought it might be strange but it is one of their signature dishes. It was delicious and the toasted brioche bread matched perfectly with it.
Regards,
ED-209
L'Atelier de Joel Robuchon MGM Grand
One of the tasty dishes tonight from the 17 course Degustation menu La Caille au foie gras, caramélisée avec une pomme purée truffée Foie gras stuffed free-range quail with truffled-mashed potatoes -MW This message has been edited by DRMW on 2011-05-07 04...
That's just cruel!
Where is the rest of the meal??? Need to hit that place after my daughter is 5. Better yet, in Paris!
Shawn McClain's Sage at Aria
Just for you ocwatching, tonight we dined downstairs at Sage . From the Sage Signature Menu: Foie Gras Custard Brulee with rhubarb, tossed roasted cocoa nibs, salted brioche...
THAT's it..
Both of you all are just EVIL! Just wait until you have kids ED-209! LOL... Have a great mothers day weekend! WOW..Foie Gras..YUM....
yep.....
overload of foie gras this weekend! ED209 and another PuristS took me here on Saturday night, it was the only restaurant that we haven't tried at City Center. When I read the Sage menu, I almost didn't order the foie gras as the description of it was a li...
Open invitation...
thanks for the quick review...that sounds soo good... hope you all had a good weekend...
Ocwatching, I'm sure ED209 will just...
... have his favorite casino host babysit his baby while he enjoys his meal, LOL... NOT . Maybe that's when his twin will come in handy, haha Regards, ATM
Just wait a few more days...
Got a huge post coming up for all those will be attending IGOTT2 in Vegas. Regards, ED-209
That looks interesting...
Creme Brulee with liver... Was it good? It sounds very unique and somewhat strange. Definitely an interesting dish. Thanks again for sharing!
It was exactly as DRMW described
Hi Patrick, You should check it out if you have some extra time in Vegas. It's exactly how DRMW described it. We all thought it might be strange but it is one of their signature dishes. It was delicious and the toasted brioche bread matched perfectly with...
Let's hope there's some extra time...
Let's hope there is some extra time, but more importantly, there needs to be another person to dine with. Hope that someone else has some extra time and the appetite to join me...
If this is a preview of IGOTT 2 dinners...
... I better start on my diet right now . But I'm certain IGOTT 2 dinners will beat these yummy looking dishes... can't wait! Regards, ATM
The bar is definitely raised
Hi mrsnak, There's some tough competition in Vegas for high end restaurants. I'm not sure what's on the menu for the IGOTT2 dinners, but I'm sure the exec team has something great planned. Regards, ED-209
Yum...
I'm still thinking about the Foie Gras I had for dinner two weeks ago at Gary Danko. Yum yum yum. Thanks for sharing your delicious meal with us!