This homely dish was kicked up a notch last night when my wife came in with a bag full of cherry or grape tomatoes from the neighbors. I cut them in half, laid the cut side down on the skillet in olive oil with a clove of garlic. After they melted into a ...
Tonight was kind of up/down market- we are wearing GS, watching 4x4 mud vehicles, eating shrimp from the pan so we don’t lose any liquid, and drinking up some Prosecco. Cazalea ...