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Officine Panerai

PAM190 vs PAM268 -- any thoughts?

 

 

Hi everyone, I am trying to decide between the 190 vs the 268.  This would be my first Panerai.  Since I'm new to all of this, would appreciate any thoughts / advice / tips from you experts out there.  Beyond looks, are there other things I should be thinking about when deciding eg. rarity value, movement (I know the 268 is in-house, but frankly not sure if that's a good thing or bad thing), etc.

Apologies if this is a stupid question.  Any help would be appreciated!

 

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