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Part I: De Bethune dinner

 

Held at the Four Seasons hotel and hosted by retailer The Hour Glass, it was a wonderful chance to listen to David Zanetta explain the technical innovations of De Bethune who presented the 19 “innovations, inventions and patents” of De Bethune. The presentation is reproduced in the next post.

 

Food was from the excellent Cantonese restaurant of the Four Seasons, Jiang Nan Chun. I found the fried rice (pictured below) and chicken soup (I forgot) notably good.
























































































This message has been edited by SJX on 2009-12-05 08:37:31

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