Food & Wine

Love starting with cheese getting the Snapper ready for the oven Yummy potatoes ...  

I’ll get a Doxa one of these days!!

That Doxa dial, like a shimmering sea on the wrist!

Here’s an old shot of my Doxa helping with a sturgeon 😁 ...  

Just wrote up another road trip, going down memory lane. You might find it interesting 😉👍🏻

what’s sturgeon taste like?

Oh, wonderful - but not something you easily get here unfortunately 🤷🏻‍♂️

Hope your weekend is going well!

Love the cheese plate. I often have a nice bit of good cheese for dessert instead of something sweet when eating out at nice restaurants. Should I be able to tell, is that Prosciutto? Serrano? Is there a visual way to discern the difference? I’m sure the ... 

it was Prosciutto, but I also like Serrano. They go so well with cheeses. Frankly, the Snapper could have been better…next time.

What a fantastic spread, I hope that you enjoyed every single bite!!!

thanks Greg!