Food & Wine

Most folks here would be familiar with roast duck, I hope! Skin slashed, fat crisped, rich flavor, yumm yumm. When others have had duck, it might have been shredded and put into pancakes, or risotto, or other fine combinations. Today we decided (a bit lat...  

and I'm certain IS, delicious . I love duck meat and skin. Thanks for the hyper appetizing pictorial Mike. Cheers, Filip

Oh my. What a fowl! That's one wonderful looking dish. Dishes actually. Yum. Mouthwatering!

How does one score a dinner invite?? Nicely done!

We usually ask people over for starters, to see if we have compatible tastes. Dinner is the next step... ...