Korean experimentation - first home made Tteokbokki 😋🇰🇷
As no amount of trying out local restaurants manages to change the fact that we live in a culinary desert, lots of stuff that was easily available previously nowadays only works through cooking at home. Both my wife and me are huge fans of Korean cuisine,...
Looks good!! 😋
Flavoring with the soup and adding fish/squid balls are really great idea!
Oh WoW! that looks so delicious 3 Stars for your Culinary Skills :-)
In Japan, apparently K-Pop Guys are very very popular so Tteokbokki has a whole different meaning In Honor of Tteokbokki hahaha
Thanks - got a good part of my wife’s portion, too…
As it was too spicy for her 😊🤷🏻♂️
Quite correct.
Many Korean pronunciations can't be spelled out in English. And vice versa. For example Seoul. Everyone who speaks English says "soul". The correct pronunciation is "suh-ool" Seo is suh and ul is ool. Japanese is easier to spell out in English in that res...
As a Korean...
I give two thumbs up! Looks great. I sometines make it with Bulgogi instead of fish cakes. Gives it a different yet still delicious flavor.
Will definitely give that a try as well 👍🏻
But need to give my wife a day or two to recover from the spiciness before I attempt Korean again 😉