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Dinner tonight.

May 15, 2019,11:26 AM
 





Steak with hot and sweet peppers, garlic to keep Nico away, and soy and liquid smoke.




Something from the cabinet.




One of these two. I’ll let you all know later.






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Oh yes: add soy sauce and the party is in full swing! [nt]

 
 By: COUNT DE MONET : May 15th, 2019-11:29

Swingers ? [nt]

 
 By: Cpt Scarlet : May 15th, 2019-13:21

Oh, behave! 😉 [nt]

 
 By: COUNT DE MONET : May 15th, 2019-13:36

Sorry Count 😬 [nt]

 
 By: Cpt Scarlet : May 15th, 2019-14:34

Looks good. And your wine locker seems well-stock with Red Burgs.

 
 By: vitalsigns : May 15th, 2019-15:41
Might want to go with the CdP tonight if the peppers are spicy. I've never been able to get red burgundy to work well with spicy food. Cheers, John

It was burgundy and it worked well.

 
 By: DruidPadj : May 15th, 2019-16:49
...  

Glad to hear it. F. Magnien makes nice wines 👍 [nt]

 
 By: vitalsigns : May 15th, 2019-20:18
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Chateauneuf du Pape, all the way! [nt]

 
 By: amanico : May 17th, 2019-00:25

I decided to save it for something on the grill. [nt]

 
 By: DruidPadj : May 17th, 2019-07:25