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Cartier

Food Presentation and my vote for the evening

 

My Cartier worn for the evening...Tortue Monopoussoir Chronograph, with Chateau Margaux 99. As per Les Amis standards, wine decanted two hours prior to serving of the main. medium bodied, velvety and soft, hint of floral inbuilts and tobacco-ish...perfect for the wagyu beef.




Marinated German White Asparagus with Uni and Caviar




Parsnip Cappuccino Gillardeau Oyster Shaved Red Wine Foie Gras




Steamed Brittany Blue Lobster with Tomatoes and Ramp Leaves Ravioli




Brittany Cod 'Sous Vide' on Crispy Shrimps and Maitaka Mushrooms




Char-grilled Wagyu 'Calotte De Boeuf' cooked in Hay Sweet Corn, Lettuce and Pommes Maxim




"Tarte Tatin" Caramel Ice Cream and Aged Sherry Liqueur 




my favorite watch of the evening...the Santos Dumont XL with Stone Mosaic Horse motif from the Cartier d'Art collection.... I was the only guy who voted for this, seems like everyone were mesmerized by the more technically complicated watches.




best,

Horo

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