Chris24
504
Looks like alot of duck meat lover
I can’t imagine this Indian cuisine …
Growing up in malaysia, I often had duck the Chinese way
- Beijing roast duck for its skin
- Cantonese roast duck with its variants, with Chinese herbs etc
- teo chew braised duck
- Cantonese sour plum braised duck
- Indonesian style braise then deep fried bebek with sambal chili
- negeri sembilan Minangkabau smoked duck cook in turmeric chili coconut milk
- French way duck confit
Etc
A night with Blancpain in Kuala Lumpur
Lovely restaurant serve fine thousand year recipe of Indian food without chili Star of the night ! Needless to mention the spec here ! Great size even for Asian hand Surprise headphones for music to enjoy a roast duck course meal ...
Le Canard!
Amanico knows I like duck! Especially when the French cook duck! I like the French duck preparations the most, much more than say a Peking Duck style preparation. Can't say I've had duck cooked in an Indian cuisine style though, that'd be something I'd tr...
Looks like alot of duck meat lover
I can’t imagine this Indian cuisine … Growing up in malaysia, I often had duck the Chinese way - Beijing roast duck for its skin - Cantonese roast duck with its variants, with Chinese herbs etc - teo chew braised duck - Cantonese sour plum braised duck - ...
