DRMW[Purist]
21832
Thanks ATM!
Hello ATM!
Thanks for taking one for the team and trying it out! LOL! Where are you going to try next?
-MW
LA = yummy foods
By: ATM : June 12th, 2009-00:19
Hi Daos, Yes, we're lucky to be living in LA where we can get various yummy foods. The toppings are raw onion, scallion and kimchi. It has a good spicy, citrus taste to it. It's definitely not worth chasing for this truck all over LA... I'll "focus" on tr...
Hi, Ed!
By: dxboon : June 13th, 2009-00:40
Chosun is definitely delicious! We had our office holiday lunch there last year. I used to go to business dinners there more often, but now Chosun is the occasional treat -- when I need to be reminded what really good quality Korean BBQ is like! Thanks fo...
Thanks, MW!
By: dxboon : June 13th, 2009-11:32
Ed took some great photos! The only two cuisines I could eat everyday are Korean (BBQ short ribs and pork belly, spicy tofu soups, and hot pot rice dishes are my faves) and Japanese (sushi, udon/ramen, and homestyle favorites like katsu-don). Cheers, Daos
Interesting!
By: patrick_y : June 12th, 2009-02:45
L.A. is a foodie's paradise supposedly. Unfortunately for me, because everyone likes to eat so much, this means I have to go to Ding Tai Fun (Taiwanese Dumpling house) at 4:30PM to avoid the dinner crowd. This is a novel new concept. After looking at the ...
Art, you do get around!
By: patrick_y : June 12th, 2009-10:24
I didn't remember the name of the restaurant, but I did remember the outside appearance; therefore I googled "Superica" and I found "La Super-Rica" Restaurant to be the restaurant I was referring to, with photos to confirm it. I think this will become a r...
Ho dduk Cart will be next...
By: ATM : June 12th, 2009-10:15
Hi DRMW, Ho dduck (I called it Hot Dog and been driving my Korean buddies nuts!) Cart for Korean sweet pancake will be my next "chase-the-cart" journey. Just the thought of having brown sugar wrapped in soft sticky dough that is slightly crunchy on the ou...
Let us know when you find...
By: ATM : June 12th, 2009-12:53
Hi Art, Let us know when you find another to-die-for carne asada place! Hi Graham, Sounds tasty! I had my share of Pitta bread filled with compressed minced lamb during my trip to New York. It was served from a truck, came highly recommended from my New Y...
Recovering now.....
By: glickman : June 12th, 2009-14:44
I went downstairs to look for today's lunch, and there it was! After a 40-minute wait, I walked away with a short rib burrito, pork sliders and a chicken taco. Regrettably, I didn't love any of it. The meats weren't hot, and the veggies weren't cold or cr...
cool post on the Kogi truck
By: ED209 : June 12th, 2009-16:57
Hi ATM, Cool post regarding the Kogi truck. Sorry to hear that it didn't live up to the hype, but IMO I kinda expected that. I also agree with you regarding K-town, nothing beats grilled beef versus Mexican/Korean fusion soft tacos. But you never know unl...
Hi ATM, how are you?
By: masterspiece : June 13th, 2009-02:49
As you may very well know, we have a lot of "Lunch Wagons" in Hawaii. Even before them, there used to be what we called, Manapua Man. There were several, old Chinese men, walking the neighborhoods with a broomstick-like bar across their shoulders, and on ...
Ahh, kimchi...
By: mrsnak : June 13th, 2009-09:48
Who could not love fermented vegetables that have been sitting outdoors in semi-open jars for 6 months? ;-) Love the stuff and Korean BBQ. Live too far away to chase the truck, but it's got quite the hipster quotient in L.A. these days.