We’ve been having lots of seafood recently

 By: cazalea : November 8th, 2019-08:20
I like it and I tell myself it’s healthy. Especially sushi and sashimi.

Mixed scallops and shrimp.

Alaskan halibut.

Baby scallops and pasta

Finally, we got tired of all that seafood (bottom feeders, food chain, Mercury, overfishing) and decided on some red meat. Yay! 


Love sushi. Can go wrong with lots of fish every week.

 By: Bill : November 8th, 2019-08:33


 By: An77n1 : November 8th, 2019-08:58
As much as I like sushi, that’s a stunning GMT-Master. And those hands! 🙌🏻🙌🏻

A man don’t do this you make me drool [nt]

 By: Jurry : November 8th, 2019-09:35
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So colourful so beautiful 😍 [nt]

 By: Centurionone : November 8th, 2019-16:52
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spectacular colors!!!! great shots Mike [nt]

 By: aperna : November 9th, 2019-04:34
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Wait for me, I am coming. ;) [nt]

 By: amanico : November 9th, 2019-04:37
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When ever I visit Sapporo I enjoy...

 By: cshimokita : November 15th, 2019-04:28

The Okhotsk atka mackerel (Pleurogrammus azonus) commonly known as hokke in Japan, also known as the Arabesque greenling, is a mackerel-like species in the family Hexagrammidae. The primary population of the fish is found off the Sea of Okhotsk.

It's really the best...