cazalea
[Seiko Moderator]
18553
It started with baking a loaf of bread
My wife said “Please can you make something easy, cool, and goes with toast?”
Ok, looking around I found an apple, carrot, rainbow beet, and a radish. I grated them.
A bed of green lettuce and colorful bowls look like fun.
And we have some bay shrimp thawed too.
Dressing is made from olive oil, honey, salt, lemon juice and some pomegranate juice.
A few seeds for garnish. All tossed in the big bowl and placed on the lettuce!
Catsup, lemon juice, horseradish and we have a cocktail sauce for the 2nd salad.
Yumm
Cool, refreshing, crunchy, tasty. Rosé not shown. Reverso shown. 
Have a great night,
Cazalea
Bread (still slightly warm when cut) turned into slightly charred toast, then buttered. 
It started with baking a loaf of bread
My wife said “Please can you make something easy, cool, and goes with toast?” Ok, looking around I found an apple, carrot, rainbow beet, and a radish. I grated them. A bed of green lettuce and colorful bowls look like fun. And we have some bay shrimp thaw...
Thank you
I bake every week but this loaf is special and made fantastic toast. The rest was color and crunch! ...
Somehow…
Apart from the Reverso the other pictures are not showing for me 🤷🏻♂️ But the descriptions themselves are tasty 😋 Is the Reverso a recent addition I missed?
