patrick_y
[PuristSPro Moderator]
28294
Ahh.
Yes, Latin American food does have a lot of puree textures sometimes. Mashed plantains, mashed sweet potatoes, etc. So that makes sense. You now have me thinking about Peruvian chicken!
Dinner at Pop-up Restaurant from Central Restaurante, Lima, Peru
Central Restaurante from Lima, Peru had a pop-up restaurant in Singapore recently and i was fortunate to get a booking. here are the photos and apologies for the photos overload... ...
Ahh.
Yes, Latin American food does have a lot of puree textures sometimes. Mashed plantains, mashed sweet potatoes, etc. So that makes sense. You now have me thinking about Peruvian chicken!
