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terbaboom
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good thing most of the courses are bite-sized, so it wasn't too much at the end.
Apr 30, 2023,14:06 PM
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sharing the photos of the dinner we had the previous weekend. the restaurant opened only around the middle of last year and already, it has made it into Asia's top 50 restaurants for 2023!
By: terbaboom : April 30th, 2023-06:24
it was my second visit to the restaurant and the first was for a dinner hosted by a local AD and Laurent Ferrier. apologies for the photos overload. the dinner menu is presented in the last photo. ...
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Impressive. What a feast!
By: amanico : April 30th, 2023-06:48
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good thing most of the courses are bite-sized, so it wasn't too much at the end.
By: terbaboom : April 30th, 2023-14:06
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I imagined. :)))
By: amanico : April 30th, 2023-14:56
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Such treat. Thank you for sharing. What is restaurant name. Next time while in Singapore may try to get on waiting list to eat there.
By: Ajas : April 30th, 2023-07:19
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you're welcome! it's called Restaurant Born... they're opened for reservations up to 2 months in advance so if you book early enough, you shouldn't need to go on the waiting list.
By: terbaboom : April 30th, 2023-14:09
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Thanks for sharing. Will try to book for my June trip
By: Ajas : April 30th, 2023-14:39
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Thanks for sharing another amazing dinner with us my friend, your culinary experiences are always the best!ππ₯Cheers.
By: FabR : April 30th, 2023-07:40
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you're welcome my friend! have to enjoy such food while my cholesterol, blood pressure and sugar levels can still take them π cheers π₯
By: terbaboom : April 30th, 2023-14:13
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In full agreement with this strategy!πππ₯
By: FabR : April 30th, 2023-14:50
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Spectacular presentation.
By: Bill : April 30th, 2023-17:52
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