Food & Wine

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Jan 17, 2021,02:26 AM

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Tonight‘s dinner spaghetti amatriciana. This is dedicated to my two brothers from a different mother Fabrizio And uncle Chico

By: aperna : January 16th, 2021-16:34

Ciao. Tony ...

Yum! What do we have in the bottles, do tell?

By: M4 : January 16th, 2021-17:01

Two different batches of Negroni two different vermouth

By: aperna : January 16th, 2021-17:22

Thanks a lot Doctor, they must seriously give you a Michelin star (or three)!! :-) One day we should totally have one big, Italian dinner+GTG WPS event in our motherland...and I might even have a few good locations to suggest! ;-)) Cheers.

By: FabR : January 16th, 2021-17:30

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The true star is my wife. She can make just about anything. I come up with the recipes she puts them together

By: aperna : January 16th, 2021-17:40

Sincere congrats to her👍👍🥂

By: FabR : January 16th, 2021-17:59

+1

By: Uncle Chico : January 17th, 2021-02:26

I bet you are watching the Bills playoff game after this wonderful diner!

By: Chronometer (aka yacomino) : January 16th, 2021-17:43

Go bills!

Yes sir 👍👍👍

By: aperna : January 16th, 2021-17:54

You did it again!

By: Uncle Chico : January 17th, 2021-02:25

Once restaurants open again it may be harder to lure people away from their own kitchens. My father-in-law had a recipe for pasta with bacon and parsley that I may have to dig out.

Thanks my friend!

By: aperna : January 17th, 2021-05:52

Arrivo, subito!

By: amanico : January 17th, 2021-03:10