cazalea[Seiko Moderator]
16935
Just for the halibut
May 05, 2022,04:37 AM
I don’t have a grille but I do have a grille-like cast iron griddle, so I fired it up.
Smooth side down. I loaded on the asparagus and halibut. Pan to the right has freshly squeezed orange juice, some grated ginger, and some Asian sweet chili sauce — for basting and tasting.
A few minutes later I found about 20 small scallops, so I added those to the grille (not shown).
This is how it looks on the plate, with a heap of wild rice.
And on the table with some seaweed salad and a generous ladle of orange chili sauce on the fish and scallops.
Tasty, reasonable price and relatively healthy I think (Dr Tony?) and I can chew it with my two temporary crowns in place while I wait for my new dentist to fix me up (Count de Monet?)
Timing services provided by IWC.
As in “it’s time to go to sleep now!”
Cazalea
PS — we watched this which was great fun!
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Just for the halibut
By: cazalea : May 5th, 2022-04:37
I don’t have a grille but I do have a grille-like cast iron griddle, so I fired it up. Smooth side down. I loaded on the asparagus and halibut. Pan to the right has freshly squeezed orange juice, some grated ginger, and some Asian sweet chili sauce — for ...
This looks nice!
By: KCLQMULKU : May 5th, 2022-07:00
I really like your Atmos and IWC.
My kind of food …
By: Cpt Scarlet : May 5th, 2022-09:35
Halibut is absolutely delicious !
I charge a lot for crowns! 😎
By: COUNT DE MONET : May 5th, 2022-12:34
Quick, easy but super delicious dish. Looking very good .👍 PS Your temporary crowns should easily survive this meal😉