patrick_y[PuristSPro Moderator]
28302
So far so good...
Jan 06, 2021,15:22 PM
Drive German. Check. Eat Italian. Check. I haven't found any Mexican beer I like (but I haven't tried many different ones yet) and tequila doesn't agree with me (I might get a reaction from it) so I'm sticking with IPA from Carlsbad, San Diego, only an hour or so from the Mexican border. Close enough! Check! I'd say you've got some good advice!
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A one pan pasta dinner
By: aperna : January 3rd, 2021-17:00
Creamy baked ziti. Contains pasta onion garlic Kalamata olives crushed tomatoes marinara sauce with basil And red peppers ...
Yummy :-)
By: MikiJ : January 3rd, 2021-17:23
I've heard of...
By: patrick_y : January 4th, 2021-13:19
Drive Italian (I'd go for the Lamborghini Huracan), eat Italian, and drink Italian (I'd go for less tannic wines)! But yours sounds much more attainable! One thing for sure, can't go wrong with Dr. No!
So far so good...
By: patrick_y : January 6th, 2021-15:22
Drive German. Check. Eat Italian. Check. I haven't found any Mexican beer I like (but I haven't tried many different ones yet) and tequila doesn't agree with me (I might get a reaction from it) so I'm sticking with IPA from Carlsbad, San Diego, only an ho...
It looks
By: Jari from Finland : January 4th, 2021-03:47
delicious.
THAT LOOKS DELICIOUSLY COMFORTABLE! Do the noodles stay firm?
By: patrick_y : January 4th, 2021-13:15
I don't know how some places do it, but the noodles are still al dente somehow. What's the secret to that? I once had a baked lasagna where the noodles were perfectly al dente. I really like my pasta al dente. At one point, I even thought of investing in ...